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ECOLOGY OF FOOD AND NUTRITION
Vols. 1-55. Philadelphia, 1971/72-2016. Partly reprint. $ 12000
- Vols. 1-35. 1971/72-1996. Per volume $ 200
- Vols. 36-46. 1997/98-2007. Per volume $ 310
- Vols. 47-55. 2008-2016. Per volume $ 360
- ECOLOGY OF FOOD AND NUTRITION is multidisciplinary and international in its coverage but publishes only in English. The journal's scope is extremely broad. The editors state that its perspective is "ecological and holistic in its treatment of food and nutrition issues." Recent articles cover such topics as the influence of hygiene training and education on food handlers, food shopping habits of low-income Mexican women in Chicago, and breast feeding and weaning of infants in Tanzania (Katz).
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Taylor & Francis retains the current and previous year. We manage and market older volumes. All original stock is now in our warehouse. In addition, we can also supply high quality reprints for most volumes that were previously out-of-print.