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GM CROPS AND FOOD

2164-5698

Biotechnology in Agriculture and the Food Chain

Vols. 1-5. Austin, 2010-2014. Reprint. $ 1100

  • Per volume $ 240

- Topics covered by GM CROPS AND FOOD include production and analysis of transgenic crops, gene insertion studies, gene silencing, factors affecting gene expression, post-translational analysis, molecular farming, field trial analysis, commercialization of modified crops, and safety and regulatory affairs.

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